Day 5 Karakol - Cholpon Ata - Chon Kemin
Today, travel along the northern shore of Issyk-Kul Lake to the picturesque town of Cholpon-Ata. Here, you’ll visit the Rukh-Ordo cultural complex, home to an impressive open-air museum featuring over 2,000 ancient petroglyphs that offer a glimpse into the region’s prehistoric past. On the rocks, you can see carvings that depict hunting, daily life, and religious rituals.
Continue your journey to Chon Kemin, a tranquil valley surrounded by mountains. Upon arrival, check into a family-run guesthouse and perhaps take a stroll through the village, where life moves at a slower pace. Before dinner, take part in a hands-on cooking class, where you’ll learn to make Borsok, a traditional Kyrgyz fried bread that’s a staple of family celebrations. Enjoy dinner on the terrace, with panoramic views of village and surrounding mountains. In the evening, gather around a campfire, where stories of the region’s past and present are shared under the vast Central Asian sky.
Meals included:
B,D